About the Chef Chef Orelle C. Young is Chef De Cuisine and Pitmaster at The Blacksmith Smokehouse, the city’s meatiest all-American smokehouse at the Wyndham Dubai Marina. A New York…
About the Chef Ali Fouad is a highly skilled chef with over 10 years of experience in the culinary industry. Chef Ali joined Al Nafoorah, JRG’s multi-award-winning Lebanese restaurant in…
About the Chef Ali Fouad is a highly skilled chef with over 10 years of experience in the culinary industry. Chef Ali joined Al Nafoorah, JRG’s multi-award-winning Lebanese restaurant in…
About the Chef Chef Giovanni Ledon is no stranger to the quality and service expected of a high-end, fast-paced restaurant environment. Born and raised in Las Vegas, Nevada, his earliest…
About the Chef Michelin Star Chef Akira Back continues to expand his global portfolio with twelve restaurants currently open and an additional twelve with scheduled opening dates thru 2020. Known for…
About the Chef Chef Jorge Rodríguez brings energy and expertise to his role as Head Chef at Tortuga, Mexican Kitchen & Bar at Mina A’ Salam, Madinat Jumeirah in Dubai.…
About the Chef Antony Jardella “Chef Tony” is the culinary lead behind recently-launched restaurants Hillhouse Brasserie and The Duck Hook, which opened in October/December under JRG Dubai – the home-grown…
About the Chef Chef Katsuya was born on the small island of Miyako in Japan. He grew up in Naha, the capital city of Okinawa, where he was raised by…
About the Chef With having over 12 years of experience globally, Akshay Batra started his career by interning at the Taj Lands End back in 2002. He slowly proved his…
About the Chef Viannay was born in Versailles in 1967 to a sophrologist mother and mechanical engineer father. The family later moved to Paris where he spent his childhood. Viannay…
About the Chef Born and raised in Mexico, Gerard Arturo Mendez’s successful 15-year career has seen him move from strength to strength in the competitive gastronomic field. From early on…
About the Chef Moritz Neumann started his career with the Marriott International when he joined Munich Marriott Hotel as an apprentice in 2002. After spending more than 16 years at…
About the Chef Moritz Neumann started his career with the Marriott International when he joined Munich Marriott Hotel as an apprentice in 2002. After spending more than 16 years at…
About the Chef Born and raised in Lebanon, a pivotal culinary center in the Middle East, Chef Joseph El Hajj had a knack for cooking at a very young age.…
About the Chef Shurveer Singh is a young, bright & enigmatic culinary expert, managing overall operations, recipe development & ideation at The Bhukkad Café. Hailing from the hilly terrains of…
A photograph is powerful. It is one of the best, most effective ways of capturing and reliving all your memories. While hundreds of studios offer photography services in Dubai, it…
“No tricks, no gimmicks.” This phrase is now engraved in my head and probably Naomi’s too after hearing it over and over again from Benjamin, the manager at Kohantei. Before…
“The peak of fine dining in Dubai is not merely a figurative experience. Rise 442 meters from the ground, At.mosphere sits on Level 122 of the ‘World’s Tallest Building’, complementing…
SUPER excited to be one of the firsts to try this restaurant out with my friends! Seriously guys, think about it – a dim-lit restaurant that plays tracks only…
Being an Indian, I’m always asked which is my favorite Indian restaurant in Dubai and Carnival by Tresind is always one of them! Most of the time, my followers even…