N'S FAVOURITES
I moved into my own home Jan 2021 with my husband. Needless to say we’re still settling in and I’m trying to find things that makes our life more convenient (& aest
The Pandemic has changed a lot of things around the world, from our habits, working patterns, outings, travel plans, lifestyle, the way we greet each other, and so much more. That
The thicker the layer, the greater the love. Gone are the days where cake’s would just have traditional layers, the best part about modern-esque baking and creative pastry ch
Momos, dumplings and wontons are some common variations of dim sums, and they can be made with sooo many types of fillings ? What started with meats and veggies has now exte
We can all agree that we go through a mini heartbreak each time we have to leave our pup at home to step out with friends and family ?? Even after a long week, it’s difficult to
The nightlife in Dubai is truly spectacular! There are so many budget and hi-end options that you’ll never run out of places. It’s the best thing to do on a weekend, or even a
Be it for those evening hunger pangs or to replace a weekend meal because you’re too lazy to cook, street food is a delight to have any time! ? Each country that has a rich food
When the clock strikes three, everything stops for tea! A cherished repast of the British aristocracy, afternoon tea is a tradition championed by Lady Anna (7th Duchess of Bedford)
For context: I LOVE Desserts. Why do you think I’m called the Dessert Queen of UAE? I sometimes start my meals with dessert BEFORE any savory dish, and there are times I star
Gone are the days when a “cookie” meant the butter cookies you have with tea. Stuffed, topped, skillet-fried, filled, chewy…they’re as over-the-top as any o
When can we get enough of brunches? Dubai’s fast-moving life and never-ending meetings, gatherings and parties always need a new hangout spot with the right food at the right pri
The Keto diet isn’t the easiest diet out there since it requires eliminating carbs and sugar, which is pretty much the best part of food, but some incredible chefs around the